Shouldn’t Work But Does: Hawaiian Pizza Sliders
I’ve been thinking about Hawaiian pizza lately. How weird is it that pineapple, ham, cheese and tomato sauce would get together and make it work? It works, though.So, I cracked my knuckles and did...
View Article100 Ways to Use Beer in Food and Drinks #12: Steak
BEEF, it’s what’s for dinner (and beer). Really, you can’t go wrong with beef and beer (unless you’re one of those stuck-up vegetarians…no offense of course). At first I was thinking I’d just soak a...
View ArticlePut It In a Jar: White Sangria
I don’t know about the rest of you, but all weekend long I have been reaching, itching, longing for some crisp fall weather. I toiled for a while about what the hell to put in a jar this week....
View ArticleArtsy Video of the Day
This al pastor taco chef at Pepe’s in Puerto Vallarta is a fucking artist. Watch how the pineapple slices fall effortlessly on to each taco.(Video: Holly Ellis)
View ArticleCocktail O’Clock: Brothers’ Quarrel
With the Super Bowl just around the corner, this drink, which comes from the W Austin, is a good pleaser. It’s manly enough for a football party (Bourbon-based) but sweet enough to please those of us...
View ArticleCocktail O’Clock: Camarena Chipotle Cooler
When the weather gets hot, the cocktails get…hot. Love how you can see the flecks of chili peppers dancing around in this one, warning you it ain’t no regular summer cocktail.Chipotle Cooler2 oz...
View ArticleHot Dogs Gone Wild! Top 10 Fixin’s for Your Hot Dog
With the Fourth of July ahead, and at least one package of hot dogs sitting in your freezer or fridge, it’s time to start thinking about your cook-out. Whether it’s you alone or at your jam-packed...
View ArticleFood Porn of the Day: Jamaican Pizza
I’m not usually the world’s #1 pizza craver but when I’m in the mood I’m IN THE MOOD, and lately I’ve been in the mood thanks to the discovery of my boy Macaulay Culkin’s pizza-themed Velvet...
View ArticleSeared Tuna with Ginger-Wasabi Stirfry
For some reason making seared tuna at home is impressive to people. I mean, I get it, seared tuna is a somewhat “fancy” thing you’d order at a restaurant, but here’s a secret: it’s SO simple (and...
View ArticleRed Curry Coconut Pulled Pork
Spring is in the air and flavorful, fruity recipes are on my mind! This time of year is always pretty busy for me, but spring of 2016 is proving to be especially crazy, mostly because I’m officially...
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